Come find us Saturdays at the Burke Farmers Market beginning April 16th!

CAE's will have a limited supply of Hot Cocoa Eggs in time for Easter!!

Each egg is handcrafted of fine Belgian chocolate and

 filled with CAE's own cocoa blend and mini marshmallows!

Email [email protected] to reserve your eggs for pick up April 16th!

CAE's Artisanal Confections


We are so glad you stopped by!  

At CAE's we lovingly create unique, small batch wine jellies, preserves, and confections meant to awaken the palate and indulge the senses.  Our greatest joy is opening a world of new flavor combinations for our customers.

Our candy is made with real ingredients!  

Our savory lollipops are made with actual teas, spices, cocoa powder, and freshly brewed espresso. 

Our fruity candies are made with fruit we purchase from local farmers, roast, and then puree to use in all our magical creations.  

We choose not to use artificial flavors and colors and only add natural flavor oils when necessary.

Peruse our selection of wine jellies, seasonal offerings, and tempting candies!

Shall We Shop?

CAE's Story

CAEs started with a woman, a passion for food, and the desire to awaken the palates of the world!

(No, seriously, she really does want to feed the world...)

In 2016, fueled by a growing interest in DIY products, she stumbled upon a recipe for wine jelly to be eaten with cheese. She was more hesitant about canning for the first time than about making wine jelly, but decided to give it a shot. Why not? Fruit and cheese are paired together all the time and wine is fermented fruit juice...

Since then, this flavor innovator has been combining spices and herbs with her preserves, lovingly crafting uniquely flavored small batch wine jellies, seasonal preserves, and candies.

CAE's greatest joy is opening a world of unique flavor combinations for customers and bringing happiness through new taste experiences one jar, marshmallow, and lollipop at a time!

How About We Do A Little Shopping?